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العنوان
Comparative characterization of Polysaccharides from different Fungal Taxa and Evaluation of Their Biological activity /
المؤلف
Darwish, Doaa Hamdy Abdel-Haleem.
هيئة الاعداد
مشرف / دعاء حمدى عبد الحليم درويش
مشرف / سوزان محمد وجدى السواح
مشرف / محمد لبيب سالم
مشرف / انور سعيد محمد البدرى
الموضوع
Botany and Microbiology.
تاريخ النشر
2024.
عدد الصفحات
210 p. :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
علوم النبات
تاريخ الإجازة
18/2/2024
مكان الإجازة
جامعة طنطا - كلية العلوم * - النبات
الفهرس
Only 14 pages are availabe for public view

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Abstract

Fifteen different locations in the Gharbiya governorate were surveyed for higher and filamentous fungi. Collected isolates were tested for polysaccharide production, then polysaccharide producers were identified, and the highest polysaccharide yield was recorded for Beauveria bassiana ethanolic extract (8.68 % w/w), followed by Aureobasidium pullulans ethanolic extract (7.42 % w/w), then Trametes odorata cold water extract (3.17 % w/w), Inonotus hispidus hot water extract (2.84 % w/w), while the least value was recorded for Bjerkandera adusta ethanolic extract (0.79 % w/w). The produced polysaccharides were characterized by high-performance liquid chromatography (HPLC), revealing arabinose as the most common sugar for Aureobasidium pullulans (24.01 %) and Trametes odorata (17.86 %). As a confirmation of the antitumor activity of their polysaccharides, Trametes odorata extract showed normal appearance and a high count of healthy cells, and high mortality of HepG-2. While HepG-2 and MCF-7 were distorted, their count was observably reduced under the effect of Aureobasidium pullulans extract. More confirmative assay for the mechanism of antitumor action of the tested polysaccharides was conducted on the enzyme indicators (CDK4, CDK-8 and NFkB) of the tumor cell growth and apoptosis; showing great percentage of inhibition of these enzymes, that arrested the tumor size, raised the death ratio and limited its propagation. Growth conditions of Aureobasidium pullulans were optimized for the highest possible polysaccharide production at pH = 6, 30°C, on Czapek’s dox medium with glucose as a carbon source under shaking of 100 rpm for 8 days.